Clotted Cream
Clotted Cream is a thick, yellow cream made by heating unpasteurized cow’s milk. The Clotted Cream has a minimum fat content of 55%. A necessary component of the High Tea. Available in a 1kg container.
Clotted Cream is a thick, yellow cream made by heating unpasteurized cow’s milk. The Clotted Cream has a minimum fat content of 55%. A necessary component of the High Tea. Available in a 1kg container.